The Dessert Crepes At Harajuku Crepe By using mochi powder in their crepe batter, Harajuku Crepe makes the most unique crepes we've ever had. Often served with a scoop of ice cream inside, they're truly a decadent treat
Ube at Dave's Ice Cream, Pearl City Made with purple yams indigenous to the Philippines, this bright violet scoop is blended with vanilla and tastes as rich as a sweet potato—but with a tropical twist.
How to make Green tea Mochi Ice Cream. My new obsession thanks Victoria! cup Mochiko -or Sticky/Sweet Rice Flour Sugar cup Water 2 tsp green tea powder 2 tsp corn syrup Potato or Corn Starch for dusting 8 scoops of ice cream
Mochi Ice Cream with So Delicious Vanilla Bean Coconut Milk
Mochi Ice Cream is a Japanese ice cream bon bon, that you eat with your fingers in a few bites. Learn how to wrap a creamy scoop of dairy free coconut milk "ice cream" with a delicious layer of mochi made from glutinous rice flour!