Chinese egg cake--this sponge cake will just melt in your mouth.

Chinese Egg Cake

Light and moist Japanese cheesecake is so good you're likely to  make it more than once. http://sugarywinzy.com/soft-and-light-as-air-japanese-cheesecake/  - SugaryWinzy - Google+

Light and moist Japanese cheesecake is so good you're likely to make it more than once. http://sugarywinzy.com/soft-and-light-as-air-japanese-cheesecake/ - SugaryWinzy - Google+

FOR THE SPONGE CAKE: 8 eggs separated plus 2 more egg whites(8 egg yolks plus 10 egg whites total) *separate eggs when they are cold and then bring them to room temp.* 1 cup plus 2 T. of cak...

FOR THE SPONGE CAKE: 8 eggs separated plus 2 more egg whites(8 egg yolks plus 10 egg whites total) *separate eggs when they are cold and then bring them to room temp.* 1 cup plus 2 T. of cak...

My Mind Patch: Condensed Milk Cotton Cake 炼乳棉花蛋糕

My Mind Patch: Condensed Milk Cotton Cake 炼乳棉花蛋糕

Baking Taitai 烘焙太太: Thai Milk Tea Cotton Cake 泰式奶茶棉花蛋糕 (中英加图对照食谱)

Baking Taitai 烘焙太太: Thai Milk Tea Cotton Cake 泰式奶茶棉花蛋糕 (中英加图对照食谱)

Chinese sponge cake... made this yesterday with my new angel food cake pan with legs!  will try again.  very light and fluffy!

Chinese sponge cake... made this yesterday with my new angel food cake pan with legs! will try again. very light and fluffy!

I would said this is the best cake recipe that i replicated . This cendol cake was inspired from a cafe i went recently for a brunch. I ...

I would said this is the best cake recipe that i replicated . This cendol cake was inspired from a cafe i went recently for a brunch. I ...

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