Chef Ashley Christensen shares the recipe for the most requested dish at Poole’s Downtown Diner in Raleigh, North Carolina

Pooles diner mac & cheese-Chef Ashley Christensen shares the recipe for the most requested dish Pooles Downtown Diner in Raleigh, North Carolina

Macaroni au Gratin | This 30-minute mac and cheese from chef Ashley Christensen is a bestseller at her Raleigh, NC restaurant, Poole's Diner. What makes it special: the three-cheese combo is brûléed under the broiler for a crust you must crack through to reach the creamy macaroni below.

Macaroni au Gratin

This macaroni and cheese recipe from Poole's Diner chef Ashley Christensen is special: the three-cheese combo is brûléed under the broiler for a crust you must crack through to reach the creamy macaroni below.

Broccoli salads are a dime a dozen, but this one, which is adapted from Ashley Christensen's cookbook, "Poole's: Recipes from a Modern Diner," is a game-changing celebration of flavors, colors and textures: broccoli, toasted pecans and red grapes are cloaked in a warm bacon-scallion vinaigrette, then sprinkled with small chunks of sharp white Cheddar. (Photo: Jim Wilson/NYT)

Broccoli Salad With Cheddar and Warm Bacon Vinaigrette

At Enoteca Vin, Ashley Christensen serves her irresistible fried livers with a buttery sage pan sauce, but they're also delicious with just a wedge of...

Crispy Fried Chicken Livers

At Enoteca Vin, Ashley Christensen serves her irresistible fried livers with a buttery sage pan sauce, but they& also delicious with just a wedge of.

Chef Ashley Christensen, named 2014 Best Chef in the Southeast (by James Beard Foundation) @ Beasley's Chicken + Honey

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Recipe: Ashley Christensen's Pimento Cheese

,passionate mind and James Beard Award-winning chef Ashley Christensen hastransformed .

My friend @virginialwillis posted a great vegan recipe from the Poole's Diner Cookbook. You have to try these Roasted Carrots with Whipped Tahini, they are the perfect fall side dish.

My friend posted a great vegan recipe from the Poole's Diner Cookbook. You have to try these Roasted Carrots with Whipped Tahini, they are the perfect fall side dish.

Ashley Christensen's fried chicken recipe

Ashley Christensen's fried chicken recipe

Pimento Cheese From Scratch. Make the version Ashley Christensen serves at Poole’s in Raleigh, N.C. via eater

Recipe: Pimento Cheese From Scratch

Pimento Cheese From Scratch Make the version Ashley Christensen serves at Poole’s in Raleigh, N. (also her recipe for Cider Mayo, which she uses in the Pimento Cheese Spread

Ashley Christensen’s Recipe For Macaroni Au Gratin

Ashley Christensen’s Recipe For Macaroni Au Gratin

You could call it mac and cheese, but that wouldn’t quite do justice to this creamy three-cheese update on the classic from chef Ashley Christensen of Poole’s Diner in Raleigh, N.

I've just cooked this delicious recipe with Ashley Christensen using Panna!

Macaroni au Gratin

I just discovered this amazing recipe Macaroni au Gratin by Chef Ashley Christensen!

Ashley+Christensen’s+Homegrown+Tomato+Pie

Get chef Ashley Christensen's recipe for delicious Homegrown Tomato Pie from her cookbook 'Poole’s: Recipes and Stories from a Modern Diner.

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