Apple cider how-to. I used a combination of galas, yellow delicious and smaller, tarter reds. In my batches, galas are really important for that crisp fall taste. About 40 pounds of apples produced 11 quarts of cider.
Apple cider vinegar from apple scraps -- 1 Pinner said: "need to do this! use a lot of apple cider vinegar and this would be a good way to use the tasty "scraps" and one more item I don't have to buy at the store!