When we think of the perfect shrimp, it’s this sous vide jumbo shrimp scampi, cooked in the Anova Sous Vide Precision Cooker with butter, lemon and garlic, then broiled with bread crumbs on top. - great recipe. Left off the breadcrumbs and froze the butter to make it easier to seal the bag. Make again.

Sous Vide Jumbo Shrimp Scampi

When we think of the perfect shrimp, it’s this sous vide jumbo shrimp scampi, cooked in the Anova Sous Vide Precision Cooker with butter, lemon and garlic, then broiled with bread crumbs on top. - great recipe. Left off the breadcrumbs and froze the butter to make it easier to seal the bag. Make again.

Want to know the secret to those melt-in-your-mouth buttery potatoes that restaurants serve? It’s butter poaching. Master this technique at home with the Anova Sous Vide Precision Cooker and you’ll have perfectly cooked potatoes in an hour. This recipe calls for just salt, pepper, and thyme or rosemary for seasoning, but feel free to experiment with other fresh herbs or a spice mix like Old Bay.

Sous Vide Butter-Poached Potatoes

Want to know the secret to those melt-in-your-mouth buttery potatoes that restaurants serve? It’s butter poaching. Master this technique at home with the Anova Sous Vide Precision Cooker and you’ll have perfectly cooked potatoes in an hour. This recipe calls for just salt, pepper, and thyme or rosemary for seasoning, but feel free to experiment with other fresh herbs or a spice mix like Old Bay.

sous vide pork chops

Sous Vide Pork Chops

A good pork chop is only as good as the method by which you cook it. You want the most foolproof way to guarantee extra-juicy pork chops? Sous vide is the way to go. Here's my complete guide to how it's done.

It's easy to see the advantages of sous vide ribs cooked with the Precision Cooker. Learn how with The Food Lab's latest Time & Temp guide in the Anova app!

The Food Lab's Guide to Sous Vide Ribs

It's easy to see the advantages of sous vide ribs cooked with the Precision Cooker. Learn how with The Food Lab's latest Time & Temp guide in the Anova app!

For the holidays I was gifted a wonderful new toy – the Anova Precision Cooker, a sous-vide immersion circulator.  As soon as I opened it, my head danced with images of the perfectly tempered…

Sous-Vide Boneless Short Ribs with Cabernet Sauvignon Reduction

For the holidays I was gifted a wonderful new toy – the Anova Precision Cooker, a sous-vide immersion circulator. As soon as I opened it, my head danced with images of the perfectly tempered…

The Food Lab's Complete Guide to Sous-Vide Sausages - Anova Culinary

The Food Lab's Definitive Sous Vide Sausage Guide

The Food Lab's Complete Guide to Sous-Vide Sausages - Anova Culinary

Starbucks recently announced their newest addition, Sous Vide Egg Bites. And Anova figured out the best recipes for you to easily make them at home!

Cracking the Starbucks Code: Easy Homemade Sous Vide Egg Bites

Starbucks recently announced their newest addition, Sous Vide Egg Bites. And Anova figured out the best recipes for you to easily make them at home!

Making the Most of Your Sous Vide Container or Vessel – Part 1. Anova doesn't require any additional equipment. Learn how to easily set up a sous vide container with everything you already have in your kitchen.

What sous vide container should I use?

Making the Most of Your Sous Vide Container or Vessel – Part 1. Anova doesn't require any additional equipment. Learn how to easily set up a sous vide container with everything you already have in your kitchen.

Sous Vide Grass Fed Beef Burgers | Award-Winning Paleo Recipes | Nom Nom Paleo

Sous Vide Grass Fed Beef Burgers | Award-Winning Paleo Recipes | Nom Nom Paleo

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