Favorite Michigan Salad recipe - from the The Lombardo/SaglibeneFamily Cookbook Project Family Cookbook

Favorite Michigan Salad recipe - from the The Lombardo/SaglibeneFamily Cookbook Project Family Cookbook

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Restaurant Style Filet Mignon....made this for Scott's 40th birthday and it was probably one of the best steaks we have ever had.  The herbed butter put it over the top!  I didn't have fresh parsley or fresh thyme so I just used dried.  I did use fresh garlic and lemon zest.  SO good!

Restaurant Style Filet Mignon....made this for Scott's 40th birthday and it was probably one of the best steaks we have ever had. The herbed butter put it over the top! I didn't have fresh parsley or fresh thyme so I just used dried. I did use fresh garlic and lemon zest. SO good!

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Amuse: Restaurant Moerstede in Bergen op Zoom 27-10-2015

Amuse: Restaurant Moerstede in Bergen op Zoom 27-10-2015

ivory low and lush centerpieces on white tabletop in Amuse Restaurant

ivory low and lush centerpieces on white tabletop in Amuse Restaurant

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purple uplighting in Amuse Restaurant for October wedding

purple uplighting in Amuse Restaurant for October wedding

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purple uplights in Amuse Restaurant

purple uplights in Amuse Restaurant

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white rectangular table in Amuse Restaurant at Le Meridien Arlington!

white rectangular table in Amuse Restaurant at Le Meridien Arlington!

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