Caldo Verde | by America's Test Kitchen | on americastestkitchen.com
Potato Galette Recipe - America's Test Kitchen
America's test kitchen thin pizza crust
Authentic Irish soda bread has a tender, dense crumb and a rough-textured, thick crust—and our recipe is no disappointment.
No-Knead Brioche a Tete - Cook's Illustrated
Chocolate-Espresso Dacquoise - America's Test Kitchen. Found my husband's birthday dessert! ATK says it's THE BEST dessert they've ever made
foolproof pie dough - Cook's Illustrated
For a rich, earthy, nutty-tasting Wild Rice and Mushroom soup, we figured out how to make its signature ingredients do more than just add bulk.
Recipe for Gluten Free English Muffins from America's Test Kitchen's "How Can It Be Gluten Free Cookbook" - http://glutenfreemom.com/gluten_free_recipes/bread_wraps/english-muffins/#.UxvDk9GPJDw #glutenfree #glutenfreerecipes
Tabbouleh Salad from America's Test Kitchen