Italian deli meat and cheeses stuffed loaf. Oh my- Wes would LOVE this!
Just Like Grandma's Bannock- a traditional Native American pan fried bread adopted into the cuisine from the Scottish fur traders' griddle scones. In other words Tunisian Ftayer!
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine by Bryant Terry (Vegan cookbook)
The Ultimate Party Sub
Filled with guava and sweetened cream cheese. Not only popular in Puerto Rico, but many Latin American countries have their own version of this delicious pastry dessert.
Sweet potato hash bowl-- make with three potatoes and add more spices and cilantro
Need a quick vacation but only have an hour to spare? Escape to South America for lunch at The Voya! | South American Cuisine | The Voya Restaurant in Mountain View | Lunch Menu
New Post. A typical breakfast in Costa Rica. Gallo Pinto Beans and Rice with and Egg, Plantains, Fresh Fruit, Salsa Lizano and Sometimes a Fresh Salsa
With some modifications this would be a good vegan high Protein Kidney Bean Salad.
Corn fritters native american recipes, good Thanksgiving food that actually appreciates the people we slaughtered