The Orange Sherbet Mimosa Punch is a cocktail that welcomes spring with open arms! This citrusy cocktail for a crowd perfectly combines the whimsy of sherbet we all know and love from childhood with the adult effervescence of a weekend morning Mimosa. The result is simple yet brilliant.
Watermelon Punch 8¾ oz. rum 1¾ oz. ginger liqueur 1¾ oz. pom syrup 1¾ oz. lemon juice 8¾ oz. watermelon juice To make pom syrup, mix equal parts pomegranate juice and sugar until sugar is dissolved. Combine all ingredients in a punch bowl or pitcher and stir gently.