This Pan seared halibut with a butter dill sauce recipe is delicate and flavorful. The sauce is made before cooking the fish to make sure that the recipe turns out well every time. #ad #IC #AskForAlaska @alaskaseafood
Juneau, the capital of Alaska: Juneau restaurants are some of the oldest in Alaska. Salmon, halibut and crab are the trifecta of Alaska's seafood treasures. Pop into a downtown restaurant to devour the day's fresh catch (brought in from docks just blocks away) or head out to a remote lodge outside of Juneau proper for a scrumptious salmon bake feast.