organic cacao farm, southern Belize. Photo: © 2011 Patrick Jewell, Barefoot Contessa Photo Adventures.
eats_maverickchocolate_henryseverding - Caption: Maverick Chocolate - Credit: Photo: Henry Severding
Marou Ba Ria 76%
Cacao. Photo by Rudy Girón l Only the best of Guatemala. Visit our recipe link: http://recetas.mundochapin.com
Chocolate Tree Madagascar Ambanja 70%
Cacao pods are manually harvested and broken in half to extract the beans. The harvest is from November to December, and again in April to June.
Cacao flowers, Ecuador (these will become cacao pods that are harvested to make the cocoa powder used to make chocolate)
Turning of cacao beans
Beautiful packaging for beautiful chocolate bars. Dick Taylor Craft Chocolate.