So simple and pure, meringue makes for the lightest, almost cloud-like cookies and pastries. With a crisp outer shell, slightly chewy center, and a subtle sweetness, baked meringue is a melt-in-your-mouth delight. It's also extremely versatile — after mastering the basics of how to whip meringue, you'll be making these underrated cookies for almost any occasion.
Probably not what was intended. But kinda like SNK where you become a monster to fight a cause but the more you use it you lose our ability to feel. Add on a society that approves of not having feelings. Cuz it's okay to be steely unfeeling being. That's ideal.