Elly Le Maitre
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#mason-jars, #chandelier  Photography: Tanja Lippert Photography - tanjalippertphotography.com Flowers: Blooms by Martha Andrews - bloomsbymarthaandrews.com  Read More: http://www.stylemepretty.com/2012/02/21/lodi-wedding-by-tanja-lippert-photography/

#mason-jars, #chandelier Photography: Tanja Lippert Photography - tanjalippertphotography.com Flowers: Blooms by Martha Andrews - bloomsbymarthaandrews.com Read More: http://www.stylemepretty.com/2012/02/21/lodi-wedding-by-tanja-lippert-photography/

Watermelon Breeze:  3 cups cubed chilled watermelon, 1 cup coconut water, juice of 1 fresh lime, ice if desired, sprig of mint -- Put all ingredients in blender. Blend until smooth. Makes two servings. Only 90 calories per serving.

Watermelon Breeze: 3 cups cubed chilled watermelon, 1 cup coconut water, juice of 1 fresh lime, ice if desired, sprig of mint -- Put all ingredients in blender. Blend until smooth. Makes two servings. Only 90 calories per serving.

New Zealand - 2013 was slightly riper than 2012 in Marlborough, and 'nigh-on perfect' in much of the north island, especially Hawke's Bay, with a long, warm summer and no adverse weather - although early frosts did bring down yields for many.

New Zealand - 2013 was slightly riper than 2012 in Marlborough, and 'nigh-on perfect' in much of the north island, especially Hawke's Bay, with a long, warm summer and no adverse weather - although early frosts did bring down yields for many.