Gastro goodness
We are fortunate that eating food isn't a necessity, but can be an artful delight that treats your senses, and creates an occasion to share with the ones you hold dare.
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Honeycomb, Chocolate and Almond Pavlova
Honeycomb, Chocolate and Almond Pavlova | By: KAtie Quinn Davies | This one has 3 tiers and is very much a special occasion dessert, it’ll feed about 10 people. With chocolate pavlovas they meringue discs always spread out when cooking and results in a chewy style pav. as opposed to the classic deep, eggy and sort inner which you get with normal vanilla flavoured versions. This thinner result allows you to stack the meringues easier. | From: whatkatieate.com
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