Gluten, dairy and added-fat free this syrup cake is a winner! It's moist and rich without being too heavy - the perfect treat!
My friands are completely gluten free and I make mine refined sugar free too by using honey instead of sugar. They're easy to make, light and delicious!
Moroccan lamb shanks are such a winter treat! Slow cook them for hours to ensure the meat is falling off the bone and tastes amazing!
Chicken and spinach tikka masala with buttered lemon cauliflower rice.
Date and cashew caramel chocolate slice.
One-pan Turkish eggs and chickpeas in smoky tomato sauce.
Weight loss can be confusing, but it needn't be. Ignore the fad diets and focus on eating real food, and your body will thank you.
Lentil bolognaise makes a great vegetarian alternative that even meat-eaters will love. This is from my latest cookbook, Dinnertime Goodness.
Nadia Lim's recipe for a Healthy Date Cashew Caramel Chocolate Slice that mimics the flavour and deliciousness of the original.
These are the fluffiest, moistest most delicious ricotta pancakes you'll ever make! They're perfect for a lazy weekend brunch.