Potato Buns

Mashed potato is often used as a hefty addition to main meals, but when used in this recipe it is the key to making the ultimate light and slightly squishy hamburger buns.

Meatballs in Tomato Sauce with Creamy Polenta

Comforting, tasty and easy to make, these meatballs are the ultimate alternative to fast food.

This refined sugar-free cake is Mike's favourite, and it's very easy to see why after just one bite.

This refined sugar-free cake is Mike's favourite, and it's very easy to see why after just one bite. Perfectly moist and beautifully decorated, it's a great option for any special occasion.

Oma’s Appeltaart

Nothing beats your mother's baking and this is certainly the case with Mike. His mother is the master of apple tart, and has kindly shared her old family recipe with us.

Classic Apple Tarte Tatin

For a dessert that's easy to whip up and comforting on chilly evenings, look no further than Tarte Tartin.

Beetroot Dip

Colourful and full of flavour, this dip packs a real punch.

Chickpea Dip

Simple to throw together but always delicious, this chickpea dip will thrill your guests.

Yoghurt Flatbread

Baking your own bread is pretty intimidating to some. But should it be? These flatbreads are so quick to make and once you get the hang of it, the result is second to none.

Baked Pears

These sticky golden slightly sweet baked pears are a match made in heaven with goats cheese.

Making a tagine is super simple since the pot does most of the work for you, and is the perfect recipe for those who are not particularly confident in the kitchen.

Making a tagine is super simple since the pot does most of the work for you, and is the perfect recipe for those who are not particularly confident in the kitchen.

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