How to Make Homemade Irish Sausage
Irish Sausage Recipe:: 2 lbs of ground pork-- 1 egg-- 1 cup of bread crumbs-- ¾ cup of cold water-- 1 and ¼ tsps of salt-- 1 and ½ tsps of dried thyme-- 1 tsp dried marjoram-- 1 tsp freshly cracked black pepper-- ½ tsp or dried rosemary-- 4 cloves of garlic, flattened and finely-- minced