Brooke Rothera
More ideas from Brooke
Tikki Masala.  I have made this recipe twice and Ryan and I love it.  I always add curry powder though, it needs curry powder.

Tikki Masala. I have made this recipe twice and Ryan and I love it. I always add curry powder though, it needs curry powder.

Mexican Red Table Sauce (Salsa Roja) - The perfect taco sauce or burrito sauce, the same red sauce you find in Mexican restaurants in squeeze bottles, only homemade. It's also great as a flavorful salsa.

Mexican Red Table Sauce (Salsa Roja) - The perfect taco sauce or burrito sauce, the same red sauce you find in Mexican restaurants in squeeze bottles, only homemade. It's also great as a flavorful salsa.

Southwestern Fiesta Chicken. Better than anything you'll get at a restaurant! Seriously who would not want to eat this?? It's like a fiesta on a plate!!

Southwestern Fiesta Chicken. Better than anything you'll get at a restaurant! Seriously who would not want to eat this?? It's like a fiesta on a plate!!

If you love spinach dip and Mexican food then you'll LOVE my Mexican Spinach Dip! It's a tasty Super Bowl recipe!

If you love spinach dip and Mexican food then you'll LOVE my Mexican Spinach Dip! It's a tasty Super Bowl recipe!

Ingredientes-2 cucharadas de cilantro.1 diente de ajo,1 Mango en pedazos.2 cdas de miel.1/4 taza jugo de lima fresco.1/4 cudita de pimienta negra molida.1/2 cdita de sal-Aceite y Vinagre.1/3 taza de aceite de oliva extra virgen.Frutos secos y semillas.1/2 cdita de comino.1/4 taza de jugo de naranja fresco. Procesar.

Ingredientes-2 cucharadas de cilantro.1 diente de ajo,1 Mango en pedazos.2 cdas de miel.1/4 taza jugo de lima fresco.1/4 cudita de pimienta negra molida.1/2 cdita de sal-Aceite y Vinagre.1/3 taza de aceite de oliva extra virgen.Frutos secos y semillas.1/2 cdita de comino.1/4 taza de jugo de naranja fresco. Procesar.

This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic Indian spices. You’ll be surprised by how tasty the humble potato can be!

This spicy vegan potato curry is full on with flavour and easy to make with pantry staples. Fried potatoes are simmered in a spicy and savory tomato-cashew sauce infused with delicious, aromatic Indian spices. You’ll be surprised by how tasty the humble potato can be!