Cottage Pies The ubiquitous, Down-under comfort food, Cottage Pie, aka Savouries, are the beef version of the Shepherds' Pie. Made with ground beef and topped with creamy mashed potatoes, these mini versions are made from authentic New Zealand recipes and are ideal for cocktail parties or a holiday brunch.
Edmonds Ginger Crunch from Food.com: This recipe is only found in the Edmonds cook book. This famous recipe from New Zealand is to die for. I grew up eating this and I can tell you, it's fantastic! I hope that people in different countries will love this just as we do here in New Zealand! Enjoy!