Mandy Bainbridge

Mandy Bainbridge

Mandy Bainbridge
More ideas from Mandy
Grab-n-Go Pancake Muffins #TheNourishingHome

ven on busiest of mornings, there’s no need to compromise on good nutrition. Thankfully, there’s always time for a quick, healthy breakfast with these delicious and fun gluten-free “grab-n-go” pancake muffins.

Ginny's Low Carb Kitchen: Frying Pan Pizza - Essentially pizza in a jiffy! ~ Visit us for more wonderful recipes at: https://www.facebook.com/LowCarbingAmongFriends

Ginny's Low Carb Kitchen: Frying Pan Pizza (soft, have to eat it with a fork) 2 large eggs 2 tablespoons GF bake 2 tablespoons parmesan cheese sprinkle onion powder sprinkle salt sprinkle italian seasoning

Basic All-Purpose Ricotta Crepes / @DJ Foodie / DJFoodie.com

Basic All-Purpose Ricotta Crepes / Foodie / cup ricotta cheese, whole milk 4 large whole eggs, beaten 2 tbsp 'Swerve' or other sugar equivalent (optional) pinch of salt 2 tbsp unsalted butter

Keeping it Real: Chocolate Raspberry Mousse Cake

Keeping it Real: Chocolate Raspberry Mousse Cake

Chocolate Brownies That Blew Me Away  #EatDrinkPaleo

Nut-Free Paleo Brownies 1 medium white sweet potato, peeled and grated 2 whole eggs cup of raw honey generous cup of virgin olive oil 1 heaped tbsp baking powder ½ tbsp of baking soda 1 cup of unsweetened cocoa powder 2 tbsp coconut flour

Sugar Free Banana Bread  4 very ripe bananas  1/3 cup coconut oil (considered the most healthy cooking oil there is – we use it for everything and it’s great!)  1 egg (optional)  1 tsp vanilla  1 1/2 tsp cinnamon  1/2 cup coconut flour  1 1/2 tsp baking soda  1/4 tsp sea salt

Sugar Free Banana Bread 4 very ripe bananas cup coconut oil 1 egg (optional) 1 tsp vanilla 1 tsp cinnamon cup coconut flour 1 tsp baking soda tsp sea salt

GUTSY'S COCONUT-FLOUR BANANA BREAD: Coconut flour is a great alternative for those looking for gluten-free and/or grain-free recipes. You can't just substitute it into any recipe, though, because it soaks up moisture like a sponge. Instead, you need a recipe like this one, that's designed for coconut flour. (MARIA RICKERT HONG NUTRITIONAL HEALING, www.MariaRickertHong.com)

COCONUT-FLOUR BANANA BREAD: Coconut flour is a great alternative for those looking for gluten-free and/or grain-free recipes. You can't just substitute it into any recipe, though, because it soaks up moisture like a sponge. Instead, you need a recipe l