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potatoes

234 Pins

1mo

Bev Connell

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Mood Of Calmness

a casserole dish with cheese and parsley in it on a table next to bread

Million Dollar Potato Casserole

Introduction If you’re searching for a rich, creamy, and indulgent side dish that’s perfect for holidays, potlucks, or family dinners, this Million Dollar Potato Casserole is the answer! Packed with tender potatoes, a cheesy sour cream sauce,

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the instructions for how to make bacon potatoes

Honey bacon roasted potatoes

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This may contain: the phoner woman's twice baked potato casserole

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The Pioneer Woman's Twice Baked Potato Casserole

Cheesy Mashed Potatoes

Creamy mashed potatoes loaded with cheddar and Parmesan for a rich side dish. Preheat oven to 375°F (190°C) and grease a baking dish with cooking spray. In a large bowl, combine mashed potatoes, cheddar cheese, Parmesan cheese, garlic, garlic powder, onion powder, salt, pepper, sour cream, and eggs; mix until well combined. Transfer the mixture to the prepared baking dish and smooth the top. Sprinkle panko breadcrumbs evenly over the mixture. Bake for 25–30 minutes until golden and bubbly; let cool slightly before serving. #CheesyMashedPotatoes #ComfortFood #SideDish #USA #Canada #Australia

the recipe for this potato salad is shown in an image with text above it that reads, cheesy ranch oven roasted potatoes you will need

Cheesy potatoes

Cheesy Ranch Oven Roasted Potatoes 🧀 Ingredients: 4 large russet potatoes, scrubbed and diced 1/4 cup olive oil 1 packet ranch seasoning mix 1 cup shredded cheddar cheese 1/4 cup grated Parmesan cheese 2 tablespoons chopped fresh parsley (optional) Salt and pepper to taste Instructions: Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Prepare Potatoes: In a large bowl, toss the diced potatoes with olive oil, ranch seasoning mix, salt, and pepper until evenly coated. Bake: Spread the potatoes evenly on the prepared baking sheet. Roast for 25-30 minutes, or until golden and crispy, stirring halfway through. Add Cheese: Sprinkle shredded cheddar cheese and grated Parmesan cheese over the potatoes. Return to the oven and bake for an additional 5 minu

🧄🥔 Ready for some flavor-packed comfort? Creamy or crispy?

Creamy Garlic Sauce Baby Potatoes Ingredients: 1 ½ lbs baby potatoes, halved 2 tbsp olive oil Salt and pepper, to taste 3 tbsp unsalted butter 4 cloves garlic, minced 1 cup heavy cream ½ cup grated Parmesan cheese 1 tsp dried parsley (or fresh parsley, chopped, for garnish)

🧄 Cheesy Garlic Scalloped Potatoes 🧀

Ingredients: 4 large potatoes, thinly sliced 3 tbsp butter 3 garlic cloves, minced 2 tbsp flour 2 cups milk 1 1/2 cups shredded cheddar cheese 1/2 cup grated Parmesan Salt, pepper, and parsley for garnish Directions: Preheat oven to 375°F. Grease a baking dish. In a saucepan, melt butter; sauté garlic. Stir in flour, cook 1 min, then whisk in milk until thickened. Add cheeses, stirring until smooth. Season with salt and pepper. Layer potatoes and cheese sauce in the dish. Repeat layers. Cover and bake 45 mins. Uncover and bake 15 mins until bubbly and golden. ⏰ 20 mins prep | 🔥 1 hr cook | ⚡ 300 cal/serving | 🍽️ Serves 6 #ScallopedPotatoes #CheeseLovers #ComfortFood #GarlicFlavors #EasySideDish Bon appétit and happy cooking! 👩‍🍳🥔

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Potato recipes side dishes

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Mashed Potato Muffins

"Mashed Potato Muffins 🧁 Savory muffins made with mashed potatoes, perfect for a side dish or snack. Ingredients: 🥔 1 cup mashed potatoes 🧀 1/2 cup cheddar cheese 🥚 1 egg 🧅 1/4 cup green onions, chopped 🌿 Salt and pepper to taste Directions: 1️⃣ Mix mashed potatoes, cheese, egg, and green onions. 2️⃣ Spoon into muffin tins. 3️⃣ Bake at 375°F for 20 minutes until golden. Prep Time: 10 minutes Total Time: 30 minutes Kcal: 150 kcal per serving Servings: 8 #potatomuffins #savorysnacks #sidedish "

crispy oven baked sweet potato fries with ranch dip and parsley on the side

two pictures showing the different types of mississippi mud potato casserole with cheese on top

Mississippi Mud Potatoes

Mississippi Mud Potatoes A Comforting Blend of Cheesy Goodness and Crispy Bacon: Mississippi Mud Potatoes Ingredients: 6 cups potatoes, peeled and diced 1 cup cheddar cheese, shredded 3/4 cup mayonnaise 1 cup bacon, cooked and crumbled 3 teaspoons garlic, minced 1/2 cup onion, chopped Directions: Preheat your oven to 325°F (163°C) and get a 9x13 baking pan ready by greasing it lightly. In the prepared baking pan, mix together the diced potatoes, shredded cheddar cheese, cooked and crumbled bacon, minced garlic, and chopped onion. Add the mayonnaise to the potato mixture and stir until everything is evenly coated.