jenn aves
More ideas from jenn
GARLIC BASIL CHICKEN WITH TOMATO BUTTER SAUCE / * 1 lb. boneless skinless chicken breasts * salt and pepper * ¼ cup olive oil * 5-6 roma tomatoes, diced * 3 cloves garlic, minced * one handful fresh basil, loosely packed, cut into ribbons * ¼ cup LAND O LAKES® European Style Super Premium Salted Butter * 8 ounces pasta, like spaghetti, linguine, or bucatini

GARLIC BASIL CHICKEN WITH TOMATO BUTTER SAUCE / * 1 lb. boneless skinless chicken breasts * salt and pepper * ¼ cup olive oil * 5-6 roma tomatoes, diced * 3 cloves garlic, minced * one handful fresh basil, loosely packed, cut into ribbons * ¼ cup LAND O LAKES® European Style Super Premium Salted Butter * 8 ounces pasta, like spaghetti, linguine, or bucatini

GARLIC BASIL CHICKEN WITH TOMATO BUTTER SAUCE / * 1 lb. boneless skinless chicken breasts * salt and pepper * ¼ cup olive oil * 5-6 roma tomatoes, diced * 3 cloves garlic, minced * one handful fresh basil, loosely packed, cut into ribbons * ¼ cup LAND O LAKES® European Style Super Premium Salted Butter * 8 ounces pasta, like spaghetti, linguine, or bucatini

GARLIC BASIL CHICKEN WITH TOMATO BUTTER SAUCE / * 1 lb. boneless skinless chicken breasts * salt and pepper * ¼ cup olive oil * 5-6 roma tomatoes, diced * 3 cloves garlic, minced * one handful fresh basil, loosely packed, cut into ribbons * ¼ cup LAND O LAKES® European Style Super Premium Salted Butter * 8 ounces pasta, like spaghetti, linguine, or bucatini