recipes

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Ashita Kalra

Cake Recipes Easy Homemade

Cup Of Milk

Soft Vanilla Tea Cake

An easy and foolproof EGGLESS VANILLA TEA CAKE recipe. This simple recipe uses just 7 ingredients and can be served plain or used as a base recipe for various other flavours as well! The perfect treat with a cup of tea or coffee! Credits to iamtarneet on Instagram SAVE the recipe: • 1.5 cups of All-purpose Flour (180g) • 1/2 tsp of Baking Soda • 1 tsp of Baking Powder • 200g Condensed Milk • 50g Powdered Sugar (missed the shot for this one🥲) • 1/2 cup of Softened Butter (100g) • 1 cup of Milk (250ml) • 1 tsp of Vanilla Extract @carminecounty Bake at 180°C for 45-50 minutes. Try this out & let me know if you like it. Happy baking ❤️

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Vegetarian Fast Food

Breakfast Recipes Indian

Sweet Dishes Recipes

Tasty Recipes Videos

Tastemade Recipes

Indian Cooking Recipes

Quick Recipes Snacks

Chaat Recipe

Vegetarian Snacks Recipes

Litti Choka At Home ✨❤️

It’s time for #RecipeRequestswithSaloni ☺️ & @nikhilkirasoi asked for Litti Choka . Let’s go!🍆✨ Welcome to Episode 15 of #RecipeRequestswithSaloni where you ask for a recipe & I make it ✨ don’t forget to drop your requests in the comment section ✨ and stay tuned every weekend! This traditional and popular dish holds a rich history in India & there are very few things that can match this dish ❤️ Ingredients: Litti : Whole Wheat Flour - 1.5 Cups Salt - 1/4th Tsp Oil - 1.5 Tbsps Warm Water -

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Festive Meals

Diy Dollhouse Furniture Easy

Diy Birthday Gifts For Friends

Dance Choreography Videos

FESTIVE EPISODE 1 🎁 - HALWAI WALE RASEELE ALOO 🥔🍲

If you want your Aloo Ki Sabzi to taste like the one you get in weddings or aloo poori stalls, then you can’t miss this one. 😍 This has to be my super favourite recipe to make for festive meals and I love to serve it with hot hot pooris, mirch ka achaar and kheer. Absolutely yum! ❤️ Instructions - • In a mixer grinder, make a smooth paste of tomato, ginger and green chillies. Keep aside. • Heat oil in a pan. Add cumin seeds, bay leaf, cloves, black pepper and cardamom. • After a few seconds, add in hing, turmeric powder, coriander powder, fennel powder and red chilli powder. Cook for a few seconds and add in besan. Cook until the raw smell goes away. • Add hot water and make a paste. Add the prepared tomato puree, and cook for 2-3 mins. Add salt, amchur powder, cover and cook until i