This feijoa paste is great on cheese boards and antipasto platters. It's is a labour of love but uses up lots of feijoas and in the long run, potentially saves you buying the pricey store-bought ones

This feijoa paste is great on cheeseboards and antipasto platters. It& a labour of love but uses up lots of feijoas and potentially saves you buying the pricey store-bought ones

Feijoa and cardamom jam on toast

Feijoa and cardamom jam on toast – Recipes – Bite

This sweet fig and pear paste is a perfect complement to cheese for your next cocktail party.

Fig and pear paste

Feijoa Jelly

Feijoa Jelly This says to strain with a jelly bag. All of the old hand jellymakers online say to use an old pillowcase - it works better and holds more.

Try this delicious and easy recipe for transforming an abundance of feijoas and passionfruit. Use firm but ripe fruit otherwise they will collapse when cooked.

Once you've had your share of fresh feijoas, here are three simple recipes that make the most of the ephemeral fruit.

Fig, Pear and Fennel Paste

Can't wait to try this with Brie. similar to Maggie Beers.

Nectarine, red onion and cranberry chutney – Recipes – Bite

Nectarine, red onion and cranberry chutney – Recipes – Bite

Lime Relish with Kaffir Lime Leaves

Lime Relish with Kaffir Lime Leaves


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Preserving is a great way to use up Autumn's delicious plums so you can enjoy them long after the season ends

Easy and delicious spiced plum jam. Add edible red glitter for an extra special finish.

Lime Relish with Kaffir Lime Leaves

Lime Relish with Kaffir Lime Leaves

Feijoa jam with vanilla and fresh ginger recipe, Viva – Use firm feijoas in this jam recipe - the addition of vanilla and ginger adds an extra depth to this feijoa jam. – foodhub.co.nz

Feijoa jam with vanilla and fresh ginger - this is DIVINE, I cook mine longer to give it a rich russet color and boy, the flavor is mind-blowing.

feijoa and passionfruit jam

feijoa & passionfruit jam

Feijoa (also known as pineapple guavas and guavasteen) is an exotic fruit native to South America. Small, green and egg-shaped, the scent and flavour sometimes defy description.

Feijoa and lemon chutney – Recipes – Bite

Feijoa jams & chutneys – A collection of feijoa jam and chutney recipes – Bite

We’re somewhat addicted to sticky date pudding in this household, so there will be no grizzling when this sticky treacly caramelly dessert takes its place this coming autumn. Originally from …

feijoa butterscotch self-saucing sticky puddings

FEIJOA FEIJOA - a whole website devoted to feijoas and feijoa recipes - oh yum!

Feijoa and vanilla jelly- Attempted the recipe with only the skins- jelly is sweet but no particular feijoa flavour.

Feijoa and vanilla jelly. One of the many things I miss about New Zealand is the abundance of feijoas but thankfully we can get them here in Australia at specialty shops.Lovely tart little beasties.

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