April Mepham

April Mepham

- drawing - painting - writing - reading - baking - meditation - yoga -
April Mepham
More ideas from April
This rustic, free-form Tarte Provencale is filled with flavorful roasted winter vegetables and creamy goat cheese. It is the perfect recipe for a comforting winter appetizer. #FreshTastyValentines | www.CuriousCuisiniere.com

This rustic, free-form Tarte Provencale is filled with flavorful roasted winter vegetables and creamy goat cheese.

Roast vegetable and houmous pie recipe: The sweet potato layer in this vegetarian pie base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp.

Roast vegetable and houmous pie recipe by Angela Boggiano. The sweet potato layer in this vegetarian pie base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp. (don't glaze with egg and it's vegan!

Enjoy this Vegan Quesadilla with Hummus & Vegetables for a healthy, flavorful meal or appetizer that is irresistible! Don't forget the guac. (gluten-free)

Enjoy this Vegan Quesadilla with Hummus & Vegetables for a healthy, flavorful meal or appetizer that is irresistible! Don't forget the guac.

Pho Soup Made at Home in Mason Jars is perfect for those meal-prepping Sundays. Packed with vegetables, rice noodles and soothingly warm liquid you’ll be looking forward to for lunch.

Healthy No Bake Chocolate Peanut Butter Crunch Bars (Vegan, Gluten Free)- Easy copycat crunch bar candy recipe using healthy ingredients!

Healthy No Bake Chocolate Peanut Butter Crunch Bars 3 cups crispy rice cups chocolate chips cup peanut butter can substitute for sunflower seed or soy nut cup maple cup coconut oil can sub for grass fed butter

Abbey Lossing illustration // digital illustration // portraits // lifestyle illustration // creativity tips

Abbey Lossing illustration // digital illustration // portraits // lifestyle illustration // creativity tips

Vegan London Guide 2016

Vegan London Guide 2016