Yesterday I was finally able to make the typical fish cakes into a larger size. I ended up calling them thai fish burgers, which in my opinion, is just perfect. In Thailand, you will see the exact same recipe, but made smaller. Don't get me wrong, these are great small as well but I wanted to make them bigger and try them as burgers this way.
A burger you can sink your teeth into! Blackened Mahi Mahi Fish Burger topped with grilled pineapple and sweet spicy Piquillo Pepper Aioli, the best part is it only takes 15 minutes to make! | joyfulhealthyeats.com