Slowly Braised Beef Ragu | Plays Well With Butter
Braised Beef Ragu is the ultimate Italian comfort food! Rich beef chuck becomes meltingly tender as it slowly braises in a Dutch oven with veggies, fresh herbs, Italian tomatoes, & red wine, creating a hearty beef ragu sauce. Toss with pappardelle pasta or serve with polenta or gnocchi for a seriously comforting meal! Make Ahead-friendly. Stovetop, Oven-Braised, Slow Cooker / Crockpot, & Instant Pot directions provided. #beefragu #ragusaucerecipes #ragupasta #pastadinnerrecipes #italianrecipes