FOOD SPACE DESIGN

FOOD SPACE DESIGN PROCESS
112 Pins
·
10y
FINAL DESIGN - THE OAKYARD
EXERCISE 6 - SILENT CRIT DETAILS. Just need to rearrange layout so precedents are clearer and adding clear glass panels to my design
EXERCISE 6 - VISUAL DIARY note and sketches, planning design development
Intricate hand-knitted sculpture made with half a million knots hovers over Boston
Janet Echelman. Boston-based artist Janet Echelman created a new whimsical aerial sculpture hand-knitted with a half-million knots in the city she lives.
FINAL DESIGN - DAY AND NIGHT
FINAL DESIGN - SECTION
EXERCISE 6 - SILENT CRIT. Layout of bubbles and spheres inspired by my culinary process of fermentation (bubbling/release of oxygen) involved in slow food. Design and materiality inspired by the movement and previous conceptual models. Still have lots of refinement to do for final presentation.
EXERCISE 6 - SILENT CRIT SECTION AND PERSPECTIVES. I need to make section lines clearer and add more site context to both section and perspective. Precedents could be showed without a border or frame as well
EXERCISE 6 - SILENT CRIT SITE PLAN. I need to improve on making text clearer and include my design on the site diagrams
EXERCISE 6 - SLOW FOOD MENU All about healthy eating and sustainability. Fruit juices and smoothies with ciders and ginger beers to compliment fermentation idea. Salads and wraps. May included some bread and coffee in the menu later. Space easily turning into a cafe type of eating area. Design layout inspired by http://www.pinterest.com/pin/367254544587294561/
EXERCISE 6 - INITIAL CONCEPT