We were at the launch for the first official Food-X incubator with incredible guest speakers like the NYTimes reporter, Michael Moss, and chef Dan Barber from the Michelin-rated restaurant at Blue Hill Stone Barns. Read more about it on our blog!
This is Kitchen Connection. Don't forget to sign up on KitchenConnection.org and soon be part of the growing community of global foodies! #nyc/paris #firstofficialkitchenconnection #kitchenconnection #kitchenconnection.org #wherefoodlinkstheworld #globalfoodies
Last night, we showcased the website for the first time, beta testing with our Cheffie, Claude Godard, here in NYC and our Foodies, Aurore Leon and Pierre Denmat in Paris. Here is a glimpse into the Kitchen Connection. Don’t forget to sign up on KitchenConnection.org to gain private access to the platform and become a part of a growing community of global foodies.
In the spotlight: Aurore and Pierre are two of our favorite cheffies on Kitchen Connection. They love to cook incredibly authentic meals on the regular, using local and affordably-priced ingredients. Paris, France is a great place for this! #cheffies #paris #france #kitchenconnection #french #affordable #local #healthy #yummy #kitchenconnection.org #wherefoodlinkstheworld