It might be too late: apricot season might already be over, but if you can find some late-season beauties then you need to make an apricot bretonne. It’s the ultimate summer apricot tribute: …

It might be too late: apricot season might already be over, but if you can find some late-season beauties then you need to make an apricot bretonne. It’s the ultimate summer apricot tribute: …

On the eve of my glutard diagnosis at the peak of (or ascent into) my gluten grief, my sister brought me a tub of Duck Island roasted white chocolate and miso ice cream. Insanely delicious, this tu…

On the eve of my glutard diagnosis at the peak of (or ascent into) my gluten grief, my sister brought me a tub of Duck Island roasted white chocolate and miso ice cream. Insanely delicious, this tu…

I know, I know: this blog is rapidly turning into 101 ways with miso. I am obsessed but for good reason: salted miso caramel is incredibly wonderfully bloody good. The new salted caramel; there, I …

I know, I know: this blog is rapidly turning into 101 ways with miso. I am obsessed but for good reason: salted miso caramel is incredibly wonderfully bloody good. The new salted caramel; there, I …

I love those people who say that they’ll never buy feijoas (or lemons) because they grew up with a fruit tree in their backyard and the idea of paying for fruit is incomprehensible, yet their…

I love those people who say that they’ll never buy feijoas (or lemons) because they grew up with a fruit tree in their backyard and the idea of paying for fruit is incomprehensible, yet their…

Dan Lepard on cake: “I truly believe that life is improved by cake. Cake soothes and charms all but the stoniest of attitudes, and brings a shine to the eyes of even the grumpiest children. A…

Dan Lepard on cake: “I truly believe that life is improved by cake. Cake soothes and charms all but the stoniest of attitudes, and brings a shine to the eyes of even the grumpiest children. A…

This cake! Where to begin. Two darkly moist layers of chocolate cake sandwiched together with salted caramel cream cheese icing and topped with a mountain of flowers. It’s recently been made …

This cake! Where to begin. Two darkly moist layers of chocolate cake sandwiched together with salted caramel cream cheese icing and topped with a mountain of flowers. It’s recently been made …

This cake will quieten even the most rowdy of dinner party tables. It can cause the happiest of married couples to fiercely argue over the leftovers. After eating the last remaining slice of this c…

This cake will quieten even the most rowdy of dinner party tables. It can cause the happiest of married couples to fiercely argue over the leftovers. After eating the last remaining slice of this c…


More ideas
Need a better way to eat Polenta? Baking it with some oranges, berries and sugar makes it all the more better. Enjoy this delicious wee polenta treat!

Need a better way to eat Polenta? Baking it with some oranges, berries and sugar makes it all the more better. Enjoy this delicious wee polenta treat!

Glazed Pink Grapefruit Quick Bread - perfect use of the excess of grapefruits we have from a donation from St. Margaret's, Palm Desert!

Glazed Pink Grapefruit Quick Bread

Glazed Pink Grapefruit Quick Bread - perfect use of the excess of grapefruits we have from a donation from St. Margaret's, Palm Desert!

Plum Pound Cake Dense, moist pound cakes are fabulous with stone fruits, rhubarb or berries. Delicious served plain or with a dollop of softly whipped cream.

Plum Pound Cake Dense, moist pound cakes are fabulous with stone fruits, rhubarb or berries. Delicious served plain or with a dollop of softly whipped cream.

Saw this on telly today - the crumble topping can be combined with a tin of condensed milk to make muesli bars. Really like that you don't have to rub butter into flour, it uses melted butter.

Saw this on telly today - the crumble topping can be combined with a tin of condensed milk to make muesli bars. Really like that you don't have to rub butter into flour, it uses melted butter.

simple sponge + stone fruit     INGREDIENTS (SPONGE CAKE)  For one 9 x 13 inch pan or three 9 inch […]

simple sponge + stone fruit INGREDIENTS (SPONGE CAKE) For one 9 x 13 inch pan or three 9 inch […]

SPONGE CAKE WITH RHUBARB JAM; GET THE RECIPE HERE!! LAGKAGE MED RABARBER SYLTETØJ

SPONGE CAKE WITH RHUBARB JAM; GET THE RECIPE HERE!! LAGKAGE MED RABARBER SYLTETØJ

Hooray, the Swedish forests are down with the blues again! You can literally just take three steps from the porch of our summer house and stand completely surrounded by an ocean of blue gems. It&#8…

Hooray, the Swedish forests are down with the blues again! You can literally just take three steps from the porch of our summer house and stand completely surrounded by an ocean of blue gems. It&#8…

Passion fruit yoghurt cake with white chocolate drizzle | simply-delicious.co.za #recipe #baking

Passion fruit yoghurt cake with White chocolate drizzle

Passion fruit yoghurt cake with white chocolate drizzle | simply-delicious.co.za #recipe #baking

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