Our Asparagus Gruyère Tart Is the Ultimate Spring Appetizer, Lunch, or Light Dinner
Could this be any easier? Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes
Peanut Butter Cheese Ball (+VIDEO) - The Girl Who Ate Everything
This will be made at least 3 times during this holiday season. Peanut Butter Cheese Ball. 1 package (8 ounces) cream cheese, at room temperature 1 cup powdered sugar 3/4 cup creamy peanut butter (not all-natural) 3 tablespoons packed brown sugar 3/4 cup milk chocolate chips 3/4 cup peanut butter chips Graham cracker sticks, teddy grahams, and/or apple slices for dipping.
We think you’ll love these