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Locally sourced produce

At 35 Degrees South we are proud to serve New Zealand home grown produce. Our seafood is line caught by our own fisherman here in the Northland region. This is an example of some of the great brands we have chosen for the restaurant.
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Sourcing their grapes from the Wairau and Awatere Valleys, Marlborough - Jules Taylor produces distinctive and award winning wines sought after worldwide.

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Home » Jules Taylor Wines

julestaylor.com

Black Dog is a small brewery based in Wellington. They aim to reproduce classic ales but with a twist. Chomp is one of our draught beers with a suprising flavour! A favourite with our staff!

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The Black Dog Brewery

blackdogbrewery.co.nz

Fat Pig in a boutique winery in the Bay Of Islands - their Sauvingnon Blanc is beautifully characteristic of Northlands outstanding climate

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Fatpig Vineyard

fatpig.co.nz

Our bread comes from an artisan baker, renowned for speciality breads and winner of Best Auckland Bakery for 7 years running!

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wildwheat.co.nz

We proudly serve Kohu Road espresso ice-cream. Delicious, hand crafted, and free from preservatives and gluten!

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kohuroad.co.nz

Our delicious cheese board is made up of aged gouda and blue cheese from Mahoe Farmhouse - definately worth a taste!

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mahoecheese.co.nz